2021

2021

Arnal ME, Denis S, Uriot O, Lambert C, Holowacz S, Paul F, Kuylle S, Pereira B, Alric M and Blanquet-Diot S. 2021. Impact of oral galenic formulations of Lactobacillus salivarius on probiotic survival and interactions with microbiota in human in vitro gut models. Beneficial microbes: 1-16. DOI: 10.3920/bm2020.0187

Bader R, Becila S, Ruiz P, Djeghim F, Sanah I, Boudjellal A, Gatellier P, Portanguen S, S., Talon R and Leroy S. 2021. Physicochemical and microbiological characteristics of El-Guedid from meat of different animal species. Meat Science 171: 108277. DOI: 10.1016/j.meatsci.2020.108277

Barnich N, Rodrigues M, Sauvanet P, Chevarin C, Denis S, Le Goff O, Faure-Imbert D, Hanh T, Roques CF, Chassaing B and Alric M. 2021. Beneficial effects of natural mineral waters on intestinal inflammation and the mucosa-associated microbiota. International Journal of Molecular Sciences 22 (9):4336. DOI: 10.3390/ijms22094336

Bedor DCG, Bedor NCTC, Neto JGP, de Alencar Danda LJ, de Oliveira FM, de Oliveira GHO, Soares Sobrinho JL, Beyssac E, de Castro WV, Pereira de Santana D. 2021. Characterization, in vitro dissolution, and pharmacokinetics of different batches of efavirenz raw materials. Drug Development and Industrial Pharmacy 47, 725–734. DOI:10.1080/03639045.2021.1934860.

Ben Ayed A, Saint-Genis G, Vallon L, Linde D, Turbé-Doan A, Haon M, Daou M, Bertrand E, Faulds CB, Sciara G, Adamo M, Marmeisse R, Comtet-Marre S, Peyret P, Abrouk D, Ruiz-Dueñas FJ, Marchand C, Hugoni M, Luis P, Mechichi T and Record E. 2021. Exploring the diversity of fungal DyPs in mangrove soils to produce and characterize novel biocatalysts. Journal of Fungi 7 (5): 321. DOI: 10.3390/jof7050321

Ben Mohamed, A., Rémond, D., Gual-Grau, A., Bernalier-Donnadille, A., Capel, F., Michalski, M.-C., Laugerette, F., Cohade, B., Hafnaoui, N., Béchet, D., Coudy-Gandilhon, C., Gueugneau, M., Salles, J., Migné, C., Dardevet, D., David, J., Polakof, S., & Savary-Auzeloux, I. (2021). A Mix of Dietary Fibres Changes Interorgan Nutrients Exchanges and Muscle-Adipose Energy Handling in Overfed Mini-Pigs. Nutrients, 13(12), 4202. https://doi.org/10.3390/nu13124202

Blanquet-Diot S, François O, Denis S, Hennequin M and Peyron MA. 2021. Importance of oral phase in in vitro starch digestibility related to wholegrain versus refined pastas and mastication impairment. Food Hydrocolloids 112: 106277. DOI: 10.1016/j.foodhyd.2020.106277

de La Pomelie D, Leroy S, Talon R, Ruiz P, Gatellier P, Santé-Lhoutellier V. 2021. Investigation of Escherichia coli O157:H7 Survival and Interaction with Meal Components during Gastrointestinal Digestion. Foods 10, 2415. DOI:10.3390/foods10102415.

de Poppi AC, Lazzari G, Gomes ALM, Do Prado RM, De Almeida RTR, Zanzarin DM, Pilau EJ, Jobim CC, Mari LJ, Chevaux E, Chaucheyras-Durand F, Adesogan AT, Daniel JLP. 2021. Effects of feeding a live yeast on rumen fermentation and fiber degradability of tropical and subtropical forages. Journal of the Science of Food and Agriculture 2021:8. DOI: 10.1002/jsfa.11273

de Sousa, T., Hébraud, M., Dapkevicius, M. L. N. E., Maltez, L., Pereira, J. E., Capita, R., Alonso-Calleja, C., Igrejas, G., & Poeta, P. (2021). Genomic and Metabolic Characteristics of the Pathogenicity in Pseudomonas aeruginosa. International Journal of Molecular Sciences, 22(23), 12892. https://doi.org/10.3390/ijms222312892

Dkhili S, Ribeiro M, Ghariani S, Yahia HB, Hillion M, Poeta P, Ban Slama K, Hebraud M, Igrejas G. 2021. Bacteriophages as Antimicrobial Agents? Proteomic Insights on Three Novel Lytic Bacteriophages Infecting ESBL-Producing Escherichia coli. OMICS: A Journal of Integrative Biology 25, 626–640. DOI:10.1089/omi.2021.0122.

Duniere L, Esparteiro D, Lebbaoui Y, Ruiz P, Bernard M, Thomas A, Durand D, Forano E and Chaucheyras-Durand F. 2021. Changes in digestive microbiota, rumen fermentations and oxidative stress around parturition are alleviated by live yeast feed supplementation to gestating ewes. Journal of Fungi 7 (6): 25. DOI: 10.3390/jof7060447

Fournier E, Etienne-Mesmin L, Grootaert C, Jelsbak L, Syberg K, Blanquet-Diot S and Mercier-Bonin M. 2021. Microplastics in the human digestive environment: A focus on the potential and challenges facing in vitro gut model development. Journal of hazardous materials 415: 125632. DOI: 10.1016/j.jhazmat.2021.125632

Fournier E, Etienne-Mesmin L, Blanquet-Diot S, Mercier-Bonin M. 2021. Impact of Microplastics in Human Health: A Focus on the Gastrointestinal Tract, in: T. Rocha-Santos, M. Costa, C. Mouneyrac (Eds.), Handbook of Microplastics in the Environment, Springer International Publishing, Cham, 2021: pp. 1–25. https://doi.org/10.1007/978-3-030-10618-8_48-1

Fournier E, Etienne-Mesmin L, Denis S, Verdier C, Chalancon S, Durif C, Uriot O, Mercier-Bonin M, Blanquet-Diot S. 2021. Impact of polyethylene microplastics on human gut microbiota as assessed in an in vitro gut model, Toxicology Letters. 350 (2021) S232–S233. https://doi.org/10.1016/S0378-4274(21)00781-5.

Fournier E, Mercier-Bonin M, Denis S, Uriot O, Roussel C, Leveque M, Alric M, Van De Wiele T,  Blanquet-Diot S, Etienne-Mesmin L. 2021. Deciphering the influence of physicochemical and microbial parameters of the human digestive tract on orally-ingested microplastics using in vitro gut models, Toxicology Letters. 350 (2021) S109–S110. https://doi.org/10.1016/S0378-4274(21)00504-X.

Gresse R, Chaucheyras-Durand F, Garrido JJ, Denis S, Jiménez-Marín A, Beaumont M, Van de Wiele T, Forano E, Blanquet-Diot S. 2021. Pathogen Challenge and Dietary Shift Alter Microbiota Composition and Activity in a Mucin-Associated in vitro Model of the Piglet Colon (MPigut-IVM) Simulating Weaning Transition. Front. Microbiol. 12, 703421. DOI:10.3389/fmicb.2021.703421.

Gresse R, Garrido JJ, Jiménez-Marín A, Denis S, Van de Wiele T, Forano E, Blanquet-Diot S, Chaucheyras-Durand F. 2021. Saccharomyces Cerevisiae Var Boulardii CNCM I–1079 Reduces Expression of Genes Involved in Inflammatory Response in Porcine Cells Challenged by Enterotoxigenic E. Coli and Influences Bacterial Communities in an In Vitro Model of the Weaning Piglet Colon. Antibiotics 10, 1101. DOI:10.3390/antibiotics10091101.

Gresse R, Chaucheyras-Durand F, Denis S, Beaumont M, Van De Wiele T, Forano E and Blanquet-Diot S. 2021. Weaning-associated feed deprivation stress causes microbiota disruptions in a novel mucin-containing in vitro model of the piglet colon (MPigut-IVM). Journal of Animal Science and Biotechnology 12 (1): doi: 10.1186/s40104-021-00584-0

Günther B, Marre S, Defois C, Merzi T, Blanc P, Peyret P, Arnaud-Haond S. 2021. Capture by hybridization for full‐length barcode‐based eukaryotic and prokaryotic biodiversity inventories of deep sea ecosystems. Mol Ecol Resour, 1755–0998.13500. doi:10.1111/1755-0998.13500

Jubelin, G., Moreira de Gouveia, M.-I., & Bernalier Donadille, A. (2021). Microbiote et maladies infectieuses intestinales. In J. Lecerf & N. Delzenne (Éds.), Microbiote et Santé (Lavoisier).

Kindossi JM, Anihouvi VB, Vieira-Dalode G, Akissoe NH, Chacornac JP, Leroy S, Talon R and Hounhouigan DJ. 2021. Physico-chemical and Microbiological Changes during the Traditional Processing of King Fish (Scomberomorus tritor) into Lanhouin. Journal of Aquatic Food Product Technology: DOI: 10.1080/10498850.2021.1900966

Lajoie F, Rousseau G, Blanquet-Diot S and Etienne-Mesmin L. 2021. Irritable bowel syndrome: Role of gut microbiota. Medecine sciences : M/S 37 (6-7): 593-600. DOI: 10.1051/medsci/2021095

Le Barz M, Vors C, Combe E, Joumard-Cubizolles L, Lecomte M, Joffre F, Trauchessec M, Pesenti S, Loizon E, Breyton A-E, Meugnier E, Bertrand K, Drai J, Robert C, Durand A, Cuerq C, Gaborit P, Leconte N, Bernalier-Donadille A, Cotte E, Laville M, Lambert-Porcheron S, Ouchchane L, Vidal H, Malpuech-Brugere C, Cheillan D and Michalski M-C. 2021. Milk polar lipids favorably alter circulating and intestinal ceramide and sphingomyelin species in postmenopausal women. JCI insight: DOI: 10.1172/jci.insight.146161

Leclerc M, Bedu-Ferrari C, Etienne-Mesmin L, Mariadassou M, Lebreuilly L, Tran S-L, Brazeau L, Mayeur C, Delmas J, Rue O, Denis S, Blanquet-Diot S, Ramarao N. 2021. Nitric Oxide Impacts Human Gut Microbiota Diversity and Functionalities. mSystems. doi:10.1128/mSystems.00558-21.

Leroy S, Lebert I, Andant C, Micheau P, Talon R. 2021. Investigating Extracellular DNA Release in Staphylococcus xylosus Biofilm In Vitro. Microorganisms 9, 2192. doi:10.3390/microorganisms9112192.

Marre, S., Gasc, C., Forest, C., Lebbaoui, Y., Mosoni, P., & Peyret, P. (2021). Revealing microbial species diversity using sequence capture by hybridization. Microbial Genomics, 7(12). https://doi.org/10.1099/mgen.0.000714

Miron DS, Rădulescu FȘ, Voicu VA, Mînea A, Cardot J-M, Shah VP. 2021. Are European marketed acyclovir 5% cream products similar? Comparison with EU and US reference product. Drug Development and Industrial Pharmacy, 1–36. doi:10.1080/03639045.2021.1957921.

Miron DS, Rădulescu FȘ, Voicu VA, Mînea A, Cardot J-M, Shah VP. 2021. Rheological and in vitro release measurements of manufactured acyclovir 5% creams: confirming sensitivity of the in vitro release. Pharmaceutical Development and Technology, 1–9. doi:10.1080/10837450.2021.1945625.

Monteiro R, Chafsey I, Ageorges V, Leroy S, Chambon C, Hebraud M, Livrelli V, Pizza M, Pezzicoli A and Desvaux M. 2021. The secretome landscape of Escherichia coli O157:H7: Deciphering the cell-surface, outer membrane vesicle and extracellular subproteomes. Journal of proteomics 232: 104025. DOI: 10.1016/j.jprot.2020.104025

Ranchou-Peyruse M, Guignard M, Casteran F, Abadie M, Defois C, Peyret P, Dequidt D, Caumette G, Chiquet P, Cézac P, Ranchou-Peyruse A. 2021. Microbial Diversity Under the Influence of Natural Gas Storage in a Deep Aquifer. Front. Microbiol. 12, 688929. doi:10.3389/fmicb.2021.688929.

Roussel C, De Paepe K, Galia W, de Bodt J, Chalancon S, Denis S, Leriche F, Vandekerkove P, Ballet N, Blanquet-Diot S. 2021. Multi-targeted properties of the probiotic saccharomyces cerevisiae CNCM I-3856 against enterotoxigenic escherichia coli (ETEC) H10407 pathogenesis across human gut models. Gut Microbes 13, 1953246. doi:10.1080/19490976.2021.1953246.

Santos T and Hebraud M. 2021. Extraction and Preparation of Listeria monocytogenes Subproteomes for Mass Spectrometry Analysis. Methods in molecular biology (Clifton, N.J.) 2220: 137-153. DOI: 10.1007/978-1-0716-0982-8_11

Sapountzis, P., Teseo, S., Otani, S., Aarestrup, F. M., Forano, E., Suen, G., Tsiamis, G., Haley, B., Van Kessel, J. A., & Huws, S. A. (2021). FI : The Fecobiome Initiative. Foodborne Pathogens and Disease, fpd.2021.0082. https://doi.org/10.1089/fpd.2021.0082

Sauvaitre T, Etienne-Mesmin L, Sivignon A, Mosoni P, Courtin C, Van De Wiele T, T. and Blanquet Diot S. 2020. Tripartite relationship between gut microbiota, intestinal mucus and fibers: towards preventive strategies against enteric infections. FEMS Microbiology Reviews 45 (2): 1-36. DOI: 10.1093/femsre/fuaa052

Sauvaitre T, Durif C, Sivignon A, Chalancon S, Van de Wiele T, Etienne-Mesmin L, Blanquet-Diot S. 2021. In Vitro Evaluation of Dietary Fiber Anti-Infectious Properties against Food-Borne Enterotoxigenic Escherichia coli. Nutrients 13, 3188. doi:10.3390/nu13093188.

Segura A, Bertin Y, Durand A, Benbakkar M, Forano E. 2021. Transcriptional analysis reveals specific niche factors and response to environmental stresses of enterohemorrhagic Escherichia coli O157:H7 in bovine digestive contents. BMC Microbiol 21, 284. doi:10.1186/s12866-021-02343-7.

Suriyaprom, S., Kaewkod, T., Promputtha, I., Desvaux, M., & Tragoolpua, Y. (2021). Evaluation of Antioxidant and Antibacterial Activities of White Mulberry (Morus alba L.) Fruit Extracts. Plants, 10(12), 2736. https://doi.org/10.3390/plants10122736

Uriot O, Chalancon S, Mazal C, Etienne-Mesmin L, Denis S and Blanquet-Diot S. 2021. Use of the Dynamic TIM-1 Model for an In-Depth Understanding of the Survival and Virulence Gene Expression of Shiga Toxin-Producing Escherichia coli in the Human Stomach and Small Intestine. Methods in molecular biology (Clifton, N.J.) 2291: 297-315. DOI: 10.1007/978-1-0716-1339-9_14

Uriot O, Kebouchi M, Lorson E, Galia W, Denis S, Chalancon S, Hafeez Z, Roux E, Genay M, Blanquet-Diot S and Dary-Mourot A. 2021. Identification of Streptococcus thermophilus genes specifically expressed under simulated human digestive conditions using R-IVET technology. Microorganisms 9 (6): 1113. DOI: 10.3390/microorganisms9061113

Verdier C, Denis S, Gasc C, Boucinha L, Uriot O, Delmas D, Dore J, Le Camus C, Schwintner C and Blanquet-Diot S. 2021. An Oral FMT Capsule as Efficient as an Enema for Microbiota Reconstruction Following Disruption by Antibiotics, as Assessed in an In Vitro Human Gut Model. Microorganisms, MDPI, 2021, 9, pp.358. DOI: 10.3390/microorganisms9020358

Verny M-A, Milenkovic D, Macian N, Pereira B, Evrard R, Gilcher C, Steingass CB, Mosoni P, Gladine C, Monfoulet L-E, Schweiggert R, Pickering G, Morand C. 2021. Evaluating the role of orange juice, HESPERidin in vascular HEALTH benefits (HESPER-HEALTH study): protocol for a randomised controlled trial, BMJ Open. 11 (2021) e053321. https://doi.org/10.1136/bmjopen-2021-053321

Yeoman CJ, Fields CJ, Lepercq P, Ruiz P, Forano E, White BA, Mosoni P. 2021. In vivo competitions between Fibrobacter succinogenes, Ruminococcus flavefaciens, and Ruminoccus albus in a gnotobiotic sheep model revealed by multi-omic analyses. mBio 12:e03533-20. DOI: 10.1128/mBio.03533-20

Zened A, Forano E, Delbes C, Verdier-Metz I, Morgavi D, Popova M, Ramayo-Caldas Y, Bergonier D, Meynadier A, Marie-Etancelin C. 2021. Ruminant microbiota : research status and impacts of microbiota on animal performance and health. Inra Productions Animales 33, 249–260. doi:10.20870/productions-animales.2020.33.4.4597.

Date de modification : 24 mai 2023 | Date de création : 01 décembre 2022 | Rédaction : SD