2019

2019

Adade CA, Cheikh A, Cherrah Y, Bouatia M and Cardot JM. 2019. Bioequivalence regulation in emerging countries: example of Moroccan regulations on immediate release formulations and comparison with international guidelines. Journal of Applied Pharmaceutical Science 9 (11) : 28-35. DOI : 10.7324/JAPS.2019.91104

Ageorges V, Schiavone M, Jubelin G, Caccia N, Ruiz P, Chafsey I, Bailly X, Dague E, Leroy S, Paxman J, Heras B, Chaucheyras-Durand F, Rossiter AE, Henderson IR and Desvaux M. 2019. Differential homotypic and heterotypic interactions of antigen 43 (Ag43) variants in autotransporter-mediated bacterial autoaggregation. Scientific Reports 9 : 11100. DOI : 10.1038/s41598-019-47608-4

Bach A, Lopez-Garcia A, Gonzalez-Recio O, Elcoso G, Fabregas F, Chaucheyras-Durand F and Castex M. 2019. Changes in the rumen and colon microbiota and effects of live yeast dietary supplementation during the transition from the dry period to lactation of dairy cows. Journal of Dairy Science 102 (7) : 6180-6198. DOI : 10.3168/jds.2018-16105

Ben Mohamed A, Remond D, Chambon C, Sayd T, Hebraud M, Capel F, Cohade B, Hafnaoui N, Bechet D, Coudy-Gandilhon C, Migne C, David J, Dardevet D, Dore J, Polakof S and Savary-Auzeloux I. 2019. A mix of dietary fermentable fibers improves lipids handling by the liver of overfed minipigs. Journal of Nutritional Biochemistry 65: 72-82. DOI : 10.1016/j.jnutbio.2018.12.002

Brown P, and Consortium RELISH. 2019. Large expert-curated database for benchmarking document similarity detection in biomedical literature search. Database-the Journal of Biological Databases and Curation : 1-66. DOI : 10.1093/database/baz085

Chaucheyras-Durand F, Ameilbonne A, Auffret P, Bernard M, Mialon M-M, Duniere L and Forano E. 2019. Supplementation of live yeast based feed additive in early life promotes rumen microbial colonization and fibrolytic potential in lambs. Scientific reports 9 (1) : 19216-19216. DOI : 10.1038/s41598-019-55825-0

Drouin P, Tremblay J and Chaucheyras-Durand F. 2019. Dynamic succession of microbiota during ensiling of whole plant corn following inoculation with Lactobacillus buchneri and Lactobacillus hilgardii alone or in combination. Microorganisms 7 (12) : 595. DOI : 10.3390/microorganisms7120595

Dupont D, Alric M, Blanquet-Diot S, Bornhorst G, Cueva C, Deglaire A, Denis S, Ferrua M, Havenaar R, Lelieveld J, Mackie AR, Marzorati M, Menard O, Minekus M, Miralles B, Recio I and Van Den Abbeele P. 2019. Can dynamic in vitro digestion systems mimic the physiological reality? Critical Reviews in Food Science and Nutrition 59 (10) : 1546-1562. DOI : 10.1080/10408398.2017.1421900

Etienne-Mesmin L, Chassaing B, Desvaux M, De Paepe K, Gresse R, Sauvaitre T, Forano E, Van De Wiele T, Schuller S, Juge N and Blanquet-Diot S. 2019. Experimental models to study intestinal microbes-mucus interactions in health and disease. FEMS microbiology reviews 43 (5) : 457-489. DOI : 10.1093/femsre/fuz013

Evrard B, Bonnet B, Jubelin G and Bernalier-Donadille A. 2019. Microbiota as a therapeutic tool in food allergy. Revue Francaise D’Allergologie 59 (3) : 152-153. DOI : 10.1016/j.reval.2019.02.223

Gardette M, Le Hello S, Mariani-Kurkdjian P, Fabre L, Gravey F, Garrivier A, Loukiadis E and Jubelin G. 2019. Identification and prevalence of in vivo-induced genes in enterohaemorrhagic Escherichia coli. Virulence 10 (1) : 180-193. DOI : 10.1080/21505594.2019.1582976

Gresse R, Chaucheyras Durand F, Duniere L, Blanquet-Diot S and Forano E. 2019. Microbiota  composition and functional profiling throughout the gastrointestinal tract of commercial weaning piglets. Microorganisms 7 (9) : 343. DOI : 10.3390/microorganisms7090343

Harusato A, Viennois E, Etienne-Mesmin L, Matsuyama S, Abo H, Osuka S, Lukacs NW, Naito Y, Itoh Y, Li J-D, Merlin D, Gewirtz AT and Denning TL. 2019. Early-life microbiota exposure restricts myeloid-derived suppressor cell-driven colonic tumorigenesis. Cancer Immunology Research 7 (4) : 544-551. DOI : 10.1158/2326-6066.cir-18-0444

Hernandez-Patlan D, Solis-Cruz B, Cano-Vega MA, Beyssac E, Garrait G, Hernandez-Velasco X, Lopez-Arellano R, Tellez G and Rivera-Rodriguez GR. 2019. Development of chitosan and alginate nanocapsules to increase the solubility, permeability and stability of curcumin. Journal of Pharmaceutical Innovation 14 (2) : 132-140. DOI : 10.1007/s12247-018-9341-1

Le Bourvellec C, Bagano Vilas Boas P, Lepercq P, Comtet-Marre S, Auffret P, Ruiz P, Bott R, Renard C, Dufour C, Chatel JM and Mosoni P. 2019. Procyanidin-cell wall interactions within apple matrices decrease the metabolization of procyanidins by the human gut microbiota and the anti-inflammatory effect of the resulting microbial metabolome in vitro. Nutrients 11 (3) : 664. DOI : 10.3390/nu11030664

Lee BH, Cole S, Badel-Berchoux S, Guillier L, Felix B, Krezdorn N, Hebraud M, Bernardi T, Sultan I and Piveteau P. 2019. Biofilm formation of Listeria monocytogenes strains under food processing environments and pan-genome-wide association study. Frontiers in Microbiology 10 : 2698. DOI : 10.3389/fmicb.2019.02698

Leroy S, Christieans S and Talon R. 2019. Tetracycline gene transfer in Staphylococcus xylosus in situ during sausage fermentation. Frontiers in Microbiology 10 : 392. DOI : 10.3389/fmicb.2019.00392

Lobbes H, Gladine C, Mazur A, Pereira B, Duale C, Cardot JM and Ruivard M. 2019. Effect of procyanidin on dietary iron absorption in hereditary hemochromatosis and in dysmetabolic iron overload syndrome: A crossover double-blind randomized controlled trial. Clinical nutrition 39 (1) : 97-103. DOI : 10.1016/j.clnu.2019.02.012

Macfadyen AC, Leroy S, Harrison EM, Parkhill J, Holmes MA and Paterson GK. 2019. Staphylococcus pseudoxylosus sp. nov., isolated from bovine mastitis. International Journal of Systematic and Evolutionary Microbiology 69 (8) : 2208-2213. DOI : 10.1099/ijsem.0.003416

Naili I, Vinot J, Baudner BC, Bernalier-Donadille A, Pizza M, Desvaux M, Jubelin G, D'oro U and Buonsanti C. 2019. Mixed mucosal-parenteral immunizations with the broadly conserved pathogenic Escherichia coli antigen SslE induce a robust mucosal and systemic immunity without affecting the murine intestinal microbiota. Vaccine 37 (2) : 314-324. DOI : 10.1016/j.vaccine.2018.10.008

Pickering G, Achard A, Corriger A, Sickout-Arondo S, Macian N, Leray V, Lucchini C, Cardot JM and Pereira B. 2019. Electrochemical skin conductance and quantitative sensory testing on fibromyalgia. Pain Practice:. DOI : 10.1111/papr.12857

Ratsimba A, Rakoto D, Jeannoda V, Andriamampianina H, Talon R, Leroy S, Grabulos J and Arnaud E. 2019. Physicochemical and microbiological characteristics of kitoza, a traditional salted/dried/smoked meat product of Madagascar. Food Science & Nutrition 7 (8) : 2666-2673. DOI : 10.1002/fsn3.1122

Rojas-Lopez M, Martinelli M, Brandi V, Jubelin G, Polticelli F, Soriani M, Pizza M, Desvaux M and Rosini R. 2019. Identification of lipid A deacylase as a novel, highly conserved and protective antigen against enterohemorrhagic Escherichia coli. Scientific Reports 9 : 7014. DOI : 10.1038/s41598-019-53197-z

Santos T, Viala D, Chambon C, Esbelin J and Hébraud M. 2019. Listeria monocytogenes biofilm adaptation to different temperatures seen through shotgun proteomics. Frontiers in Nutrition 6 : 89. DOI : 10.3389/fnut.2019.00089

Solis-Cruz B, Hernandez-Patlan D, Petrone VM, Pontin KP, Latorre JD, Beyssac E, Hernandez-Velasco X, Merino-Guzman R, Owens C, Hargis BM, Lopez-Arellano R and Tellez-Isaias G. 2019. Evaluation of cellulosic polymers and  curcumin to reduce aflatoxin B1 toxic effects on performance, biochemical, and immunological parameters of broiler chickens. Toxins (Basel) 11 (2) : 121. DOI : 10.3390/toxins11020121

Solis-Cruz B, Hernandez-Patlan D, Petrone VM, Pontin KP, Latorre JD, Beyssac E, Hernandez-Velasco X, Merino-Guzman R, Arreguin MA, Hargis BM, Lopez-Arellano R and Tellez-Isaias G. 2019. Evaluation of a bacillus-based direct-fed microbial on aflatoxin B1 toxic effects, performance, immunologic status, and serum biochemical parameters in broiler chickens. Avian Diseases 63 (4) : 659-669. DOI : 10.1637/aviandiseases-D-19-00100

Vermassen A, Leroy S, Talon R, Provot C, Popowska M and Desvaux M. 2019. Cell wall hydrolases in bacteria: Insight on the diversity of cell wall amidases, glycosidases and peptidases toward peptidoglycan. Frontiers in Microbiology 10 : 331. DOI : 10.3389/fmicb.2019.00331

Vermassen A, Talon R, Andant C, Provot C, Desvaux M and Leroy S. 2019. Cell-wall hydrolases as antimicrobials against Staphylococcus species: Focus on Sle1. Microorganisms 7 (11) : 559. DOI : 10.3390/microorganisms7110559

Vors C, Joumard-Cubizolles L, Lecomte M, Combe E, Ouchchane L, Drai J, Raynal K, Joffre F, Meiller L, Le Barz M, Gaborit P, Caille A, Sothier M, Domingues-Faria C, Blot A, Wauquier A, Blond E, Sauvinet V, Gesan-Guiziou G, Bodin JP, Moulin P, Cheillan D, Vidal H, Morio B, Cotte E, Morel-Laporte F, Laville M, Bernalier-Donadille A, Lambert-Porcheron S, Malpuech-Brugere C and Michalski MC. 2019. Milk polar lipids reduce lipid cardiovascular risk factors in overweight postmenopausal women: towards a gut sphingomyelin-cholesterol interplay. Gut 69 (3) : 487-501. DOI : 10.1136/gutjnl-2018-318155

Date de modification : 24 mai 2023 | Date de création : 01 décembre 2022 | Rédaction : SD